pastured poultry
How are Your chickens raised?
Non-medicated, non-GMO feed
Pure chicken meat, no injected water
No antibiotics, vaccinations, or growth hormones
On pasture, rotated daily
Low-stress handling techniques
Professionally slaughtered in an approved local abattoir only 30 minutes away
100% grass-fed beef
How are Your cows
raised?
100% grass fed
Lowline Angus genetics
No antibiotics, vaccinations, or growth hormones
On pasture, rotated daily
Low-stress handling techniques
Professionally slaughtered in an approved local abattoir 30 min away
100% grass-fed Lamb
How are Your sheep
raised?
Heritage breeds- primarily Dorper, Katahdin and St. Croix
No antibiotics, vaccinations, or growth hormones
On pasture, rotated daily
Low-stress handling techniques
Professionally slaughtered in an approved local abattoir only 30 minutes away
We also sell lamb in bulk, as a whole. They are available only select times of the year. The price for a lamb is $10/lb hanging weight. This includes cut and wrap. Our lambs weigh on average between 40-45 lbs. Be sure to subscribe to our newsletter to receive updates on when lamb becomes available.
pastured pork
How are Your pigs
raised?
Heritage breeds- Tamworth and Berkshire
Minimal farrowing intervention
No farrowing crates
No antibiotics, vaccinations, or growth hormones
On pasture, rotated as needed
Low-stress handling techniques
Professionally slaughtered in an approved local abattoir only 30 minutes away
