pastured poultry

How are Your chickens raised?

Non-medicated, non-GMO feed

Pure chicken meat, no injected water

 

No antibiotics, vaccinations, or growth hormones 

On pasture, rotated daily

Low-stress handling techniques ​

Professionally slaughtered in an approved local abattoir only 30 minutes away

100% grass-fed beef

How are Your cows

raised?

100% grass fed

Lowline Angus genetics 

 

No antibiotics, vaccinations, or growth hormones 

On pasture, rotated daily 

Low-stress handling techniques 

Professionally slaughtered in an approved local abattoir 30 min away

100% grass-fed Lamb

How are Your sheep

raised?

Heritage breeds- primarily Dorper, Katahdin and St. Croix

 

No antibiotics, vaccinations, or growth hormones 

On pasture, rotated daily

Low-stress handling techniques 

Professionally slaughtered in an approved local abattoir only 30 minutes away

We also sell lamb in bulk, as a whole. They are available only select times of the year. The price for a lamb is $10/lb hanging weight. This includes cut and wrap. Our lambs weigh on average between 40-45 lbs. Be sure to subscribe to our newsletter to receive updates on when lamb becomes available. 

pastured pork

How are Your pigs

raised?

Heritage breeds- Tamworth and Berkshire

Minimal farrowing intervention

No farrowing crates

 

No antibiotics, vaccinations, or growth hormones 

On pasture, rotated as needed

Low-stress handling techniques 

Professionally slaughtered in an approved local abattoir only 30 minutes away

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